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History of the International barista Competition WBC (World Barista Championship)

History of the International barista Competition WBC (World Barista Championship)

English article: in 2000, a group of people who devoted themselves to coffee showed the first comparison of WBC (World Coffee Cup) in Montana. Their opinions have created a competition platform for the most popular coffee shops from all over the world. Twelve contestants from different countries took part in the final, and Norway's ROBERT THORESEN won the championship. To do something about

2015-09-18
The strongest LINE Cafe eating and drinking strategy in history

The strongest LINE Cafe eating and drinking strategy in history

Recently, nothing is more popular than the LINE Cafe, which officially opened on July 31. With the excellent location and the super cute LINE family, the hearts of all the people of Shanghai have been firmly grasped. I have seen all kinds of news about this store, but I still don't know how to choose the most important food! So the editor couldn't stand it. He went to LINE Cafe as soon as possible to bring you all.

2015-08-01
The latest news of Ethiopian coffee Ethiopia mocha highland coffee

The latest news of Ethiopian coffee Ethiopia mocha highland coffee

In the American film "out of Africa", the famous movie star Meryl Streep plays the Danish landowner who grows coffee in Kenya. This is a touching story. Although coffee is only a prop in the film, the coffee beans produced in this African land with a faint green luster in the sun have made all those who have seen the film fall in love with it. allegedly

2015-11-24
Kenya Coffee AA Coffee beans there are several ways to turn coffee beans into coffee beans how much is it

Kenya Coffee AA Coffee beans there are several ways to turn coffee beans into coffee beans how much is it

Choose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.

2016-04-21
Really good quality coffee beans are still in short supply.

Really good quality coffee beans are still in short supply.

Nestl é, the largest buyer in Pu'er, said in a reply to our reporter that Nestl é further increased its purchase volume in 2012 after it had overfulfilled this year's coffee bean purchase plan, with a total purchase volume of about 10,000 tons this year. It is understood that Nestl é has increased its purchase volume by 2000 tons on the basis of last year's purchase, and plans to continue to expand in the next five years.

2016-06-22
The latest coffee news ready-to-drink coffee this summer the beverage giant is still adding size to the strategic partnership between Nestl é and Alibaba.

The latest coffee news ready-to-drink coffee this summer the beverage giant is still adding size to the strategic partnership between Nestl é and Alibaba.

The data show that China's coffee market is growing at an annual rate of 15% and 20%. Among them, the compound growth rate of instant coffee is as high as 34.2%. From Coca-Cola's high-profile launch of Qiaoya, Yibao teamed up with Japanese Kirin Hot Cafe, Starbucks chose to meet with Master Kang's petty bourgeoisie, and uniformly launched the new ready-to-drink coffee strategy Yaha hey series, Wa also launched Maoyuan Coffee.

2016-04-18
Introduction to the flavor and taste characteristics of African coffee beans in the Mocha Highlands of Ethiopia

Introduction to the flavor and taste characteristics of African coffee beans in the Mocha Highlands of Ethiopia

Flavor and taste characteristics: unique flavor, mild taste, with earthy taste. In the American film "out of Africa", the famous movie star Meryl Streep plays the Danish landowner who grows coffee in Kenya. This is a touching story. Although coffee is only a prop in the film, it is produced in this African land and has a faint green luster in the sun.

2016-01-06
Peru's agricultural exports increased by 16.6% in the first quarter.

Peru's agricultural exports increased by 16.6% in the first quarter.

According to data released by Peru's Ministry of Agriculture, Peru's agricultural exports reached US $915.6 million in the first quarter of this year, an increase of 16.6%, which was US $130.1 million higher than that of the same period last year (US $785.5 million). According to a report released by the Economic Statistics Research Office of the Peruvian Ministry of Agriculture, the increase in agricultural exports is partly due to higher prices of major export products, such as asparagus (19.1%) and mango (437%).

2014-04-27
Coffee brewing method: introduction of six best hand brewing methods in the world

Coffee brewing method: introduction of six best hand brewing methods in the world

In recent years, the scale of hand-brewed coffee has developed rapidly in China, and more and more enthusiasts have bought hand-brewing sets at home. On the one hand, the price of hand-made coffee utensils is more friendly to the people. Second, hand-brewed coffee can show the original flavor of coffee beans. However, there are many factors that affect hand-brewed coffee. Ten thousand people can flush out ten thousand flavors. Next, let's take a look at the 201 coffee makers who gather around the world.

2015-12-09
Is the brown apron better than the black apron of Starbucks?

Is the brown apron better than the black apron of Starbucks?

[playing coffee file] du Xiaojing, 29, head of Aries Starbucks Hangzhou area, Starbucks Coffee Minister, one of the only six coffee ministers in Jiangsu, Zhejiang and Shanghai, want to drink her own coffee? By Shi Qiyan not long ago, the news of the opening of the first Starbucks Zhenxuan store in Hangzhou went viral in moments. This is the joint code between Starbucks fans: there is a Starbucks black apron in Zhenxuan store.

2015-10-20
Independent cafes in Macau recommend minority cafes

Independent cafes in Macau recommend minority cafes

With the introduction of the concept of boutique coffee, the business model of cafes is also constantly updated, coffee workers begin to pay attention to consumers' consumption preferences and drinking habits. In Macao, compared with traditional Hong Kong-style cafes, independent cafes pay more attention to the quality of coffee and communication and sharing with customers. From the popularization of coffee professional knowledge and the taste of coffee of origin to the culture of fine coffee.

2016-04-28
The new trend is to drink coffee

The new trend is to drink coffee

The study also found that drinking the right amount of caffeine every day can accelerate metabolism, promote digestion, improve constipation, boost spirit, relieve pain and so on. On the psychological level, drinking coffee is a kind of enjoyment, can also relieve stress, relax the mood, but also stimulate gastrointestinal peristalsis, resulting in laxative effect. Drinking after a meal will promote gastric juice secretion, so it is helpful to digestion. Medical research

2016-05-25
History of the International barista Competition WBC (World Barista Championship)

History of the International barista Competition WBC (World Barista Championship)

English article: in 2000, a group of people who devoted themselves to coffee showed the first comparison of WBC (World Coffee Cup) in Montana. Their opinions have created a competition platform for the most popular coffee shops from all over the world. Twelve contestants from different countries took part in the final, and Norway's ROBERT THORESEN won the championship. To do something about

2015-10-24
An introduction to the coffee producing areas of Kenya that are suitable for growing Arabica beans.

An introduction to the coffee producing areas of Kenya that are suitable for growing Arabica beans.

The first coffee grown in Kenya dates back to 1893. Coffee was later grown on a large scale by the British on the plateau at an altitude of 1400 to 2100 meters, where there is volcanic ash soil rich in organic matter. In fact, most coffee is now grown on the flatter slopes around the snow-capped Mount Kenya (the main peak is 5199 meters high), and all of Kenya is located in the tropical monsoon.

2016-06-30
Taste characteristics of Guatemalan coffee bean producing area description of flavor of Guatemalan hand-made coffee

Taste characteristics of Guatemalan coffee bean producing area description of flavor of Guatemalan hand-made coffee

Guatemalan coffee is deeply bitter and fragrant, the taste of high real estate coffee is mellow and has a good sour taste, it is well received, it is the best material for blended coffee. Coffee variety: Arabica (Arabica): 85% of total coffee production, including Brazil, Colombia, Guatemala, Ethiopia

2023-03-26
The topographical and climatic conditions in Kenya are very suitable for the growth of high-quality coffee.

The topographical and climatic conditions in Kenya are very suitable for the growth of high-quality coffee.

Kenyan coffee dates back to 1893. Coffee was later grown on a large scale by the British on the plateau at an altitude of 1400 to 2100 meters, where there is volcanic ash soil rich in organic matter. In fact, most coffee is now grown on the flatter slopes around the snow-capped Mount Kenya (the main peak is 5199 meters high). Kenya is located in the tropical monsoon area.

2016-06-17
Introduction to the characteristics of flavor description treatment method for roasting degree of raw and ripe beans of El Qomolangma coffee

Introduction to the characteristics of flavor description treatment method for roasting degree of raw and ripe beans of El Qomolangma coffee

Country of production: El Salvador; Garden name: Saint saliva production period: 2006 / 2007 defects Specification: 6 defects / 300g size Specification: over 18 mesh 95% Coffee Variety: Pacamara, it is a hybrid between wave and giant beans. Flowering period: April-May harvest period: December-March other: processing method completely washed, 100% natural drying, origin mark

2016-10-17
Reference of 2015WBRE world's six best hand brewing methods for brewing coffee

Reference of 2015WBRE world's six best hand brewing methods for brewing coffee

Abstract: let's take a look at the brewing methods adopted by the top six contestants in this year's world brewing competition. in recent years, the scale of hand-brewed coffee has developed rapidly in China, and more and more enthusiasts have bought hand-brewing sets at home. On the one hand, the price of hand-made coffee utensils is more friendly to the people. Second, hand-brewed coffee can show the original flavor of coffee beans. However, there are many factors affecting hand-brewed coffee, 10,000.

2016-05-05
Enjoy the Starbucks experience and live in the

Enjoy the Starbucks experience and live in the "third space"

Just right is the core of Confucius and Mencius 'doctrine of the mean, less than not, especially less than, referring to the perfect state of increasing an inch is long, reducing an inch is short. Modern city dwellers often live in nothing more than office space and home. Office atmosphere is too rigorous, long-term residence susceptible to depression, fatigue; home is too private, random, long-term residence easy to loose, bored. Starbucks is committed to building homes and offices

2015-09-08
Top ten coffee beans in the world Top ten best coffee beans ranking What kind of coffee do people who know coffee drink

Top ten coffee beans in the world Top ten best coffee beans ranking What kind of coffee do people who know coffee drink

Does coffee have an AOC and a grade like wine? Which country has the best coffee? Don't lock your eyes on cat shit, Blue Mountain This WeChat may open a door to the coffee world for you. wrote an article| Celebrating Sister Editor| Home Fungi recently fell in love with semi-washed yega sherfie, coffee world on

2023-04-23
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